Yum! What a nice surprise to find such fresh, tasty food in this cute, little town.
The decor was really cute. The perfect mix of modern and reclaimed/rustic. Lots of natural light and super friendly and knowledgeable staff.
Fresh decor complimentwd their food really well. This place is great for eating with 1-2 people, or I believe they would accommodate larger parties as well.
Their special was proccuttio and dried apricots! I didn't get brave enough to try it, but I'm sure it would be good!
Reclaimed wood and pallete went throughout the place.
And, now the food! We ordered the bruschetta and it was awesome! The bread they used was a cool and crunchy compliment to the diced fresh tomatoes and the balsamic sauce. We are every bite!
Next, we ordered the pizza! Topped in something that resembles pepperoni, this Woodfired pizza was crunchy, soft, cheesy, just the right amount of greasy, and really tasty. The crust was nice and bubbly thick, and thinner towards the middle. It was topped with some Asiago or super strong Parmesan, almost a bit too strong towards the end, but all the ingredients really complimented each other well.
I also liked how they give you a large bottle of water so you can refill your own glasses with nice, cold water - something you need a lot of when you're in Utah!
I definitely recommend this restaurant and if you have ever been, please feel free to comment below!
Take care and happy eating!